Try one of these deliciously different ways to cook corn on the cob, whether you prefer a smoky flavor, tongue-slapping ...

P asta is a food that many home cooks can't live without. There are countless ways to prepare it, and it comes together so ...

Cook at a light simmer for 15 minutes. Do not lift the lid and let the heat escape. Turn off the heat , keep the pan covered and let the rice rest for 10 minutes.

Cook time depends on different things, including whether or not the bird is stuffed, how big it is, and if it has been thawed. A 12- to 14-lb. turkey from 3 to 4 hours in the oven, but an 8 ...

For a softer texture, cook for seven minutes and for the softest corn, steam them for 10 to 15 minutes. Remove the corn cobs with tongs and serve them with butter, mayonnaise or sprinkle with herb ...

Three surprising ways to cook turkey for Thanksgiving Ideally you want you’re the turkey that you serve to be tender and moist on the inside with crispy skin on the outside. And of course, be ...

Cook at a light simmer for 15 minutes. Do not lift the lid and let the heat escape. Turn off the heat , keep the pan covered and let the rice rest for 10 minutes.