You've got more options than rum balls and vodka-enhanced pie dough. Incorporating booze into baked treats can make them more ...

Austria has been perfecting the art of dessert making for centuries, and the results are these legendary sweet treats that ...

Dessert features petit fours ... veal with shitake mushrooms and Calvados cream sauce, salmon poached in Port wine and Chambord, quail with huckleberry-brandy sauce and linguine with scallops ...

This advertisement has not loaded yet, but your article continues below. There are no restrictions to shopping or important decisions today until 9 PM PDT. The Moon is in Virgo. Make Carolyne ...

A composite image of various Austrian desserts including Sachertorte, germknodel, and linzer cookies - Static Media / Shutterstock / Getty ...

Stir in milk, eggs, and butter until the mixture is smooth. Make hard sauce: stir together softened butter, confectioners’ sugar, vanilla extract, and milk. Sauce should be fairly stiff. Set aside.

Up for grabs are the Velvet Cabinet, a dessert brandy cocktail; Golden Rhapsody, a peanut butter-banana ode to the Jazz Age; Tandoori Prawn Tacos and Potato Pave Cheese Queso, among others. Can ...

Enjoy immediately with your favorite toppings. Heat pan, add 2 tbs of hard sauce on pan. Swirl until melted, do not burn. Add fruits, mix to combine and coat. Cook until the juices start to ...