Danish Blue should be white, with greenish blue veins, although these are less numerous than in other blue cheeses such as gorgonzola or roquefort. Small holes in the rind of the cheese itself are ...

Sausage meat is crumbled onto buttery puff pastry and speckled with fennel seeds in this stunning snack, that’s perfect for parties or picnics. Preheat the oven to 200C/400F/Gas 6. Lightly flour ...

In Denmark, Fastelavn (pronounced fest-e-laun), is the name of the festival as well as a ritual-based feast to prepare for this period of abstinence. Copenhagen-based food historian Nina Bauer ...

Whether you're taking a trip to Copenhagen or the underrated foodie destination of Aarhus, you'll find delicious food and memorable meals all across Denmark. The country is known for serving up ...

About Mix fruit Danish Recipe: A beautiful, fresh and healthy snack for a brunch with friends and family. Mix Fruit Danish is a sumptuous bowl of fruits topped above chilled Danish pastry made with a ...

Danish cuisine was almost completely overlooked by the world at large until the 21st century, when the New Nordic food manifesto captivated the hearts of the culinary world, spearheaded by the ...