As I was conceptualizing ideas for Mother’s Day recipes, I kept coming back to a few key feelings: ease, joy and celebration. I wanted to create something that felt effortless yet special. Most of all ...

Not just another teatime sponge, this citrus-flavoured yeasted cake is soaked in ... remaining Chantilly cream and decorate with sliced fruit. Top with the chocolate disc and caramel shards.

There are chocolate cakes, and then there’s this cake. I call it my Elegant Chocolate Symphony Cake because it truly feels ...