When it comes to making ham part of your holiday spread, you really can't go wrong. BUT these perfectly paired side dish recipes will take it up a notch.

and crispy bacon, is an instant classic. The chicken fillets are lightly browned for flavor, then slowly cooked in a ...

For these crispy and crunchy sliders, F&W recipe developer Anna Theoktisto dredges chicken tenders in pretzel pieces and honey mustard, then fries them to golden perfection. She tops them with a ...

Flour – These chicken strips are double breaded, by first dipping in flour before coating them in the cornflake crumbs. This makes them extra crispy. Gluten-free flour can be used in place of ...

Here’s the gem of an idea I took away from Ina’s recipe: Instead of using a beaten egg, she breads the chicken with Dijon mustard. It helps the breadcrumbs adhere to the meat just as well ...

Here’s the gem of an idea I took away from Ina’s recipe: Instead of using a beaten egg, she breads the chicken with Dijon mustard. It helps the breadcrumbs adhere to the meat just as well, but also ...

We’ve done our research, and left a trail of crispy crumbs for you to follow to the ... just a slab of juicy crumbed chicken, perfectly sized for the crusty, fresh-baked ciabatta roll, topped ...

Honey mustard gives these ... 1/4-inch pieces along with smaller crumbs). Place crushed pretzels in a third large, shallow bowl. Add flour to bowl with chicken pieces and toss to coat; shake ...

If you're looking for an easy and satisfying 15 minute meal, these breaded air fryer chicken nuggets are a must-try! I served ...