We tasted 13 plain potato chip brands, including kettle-cooked and crinkle-cut varieties. Here are the five best options for ...

Canned tuna is a pantry powerhouse. Its mild, buttery flavor tempts even the “I don’t like seafood” crowd, and it's so ...

Ever stumbled upon a kitchen gadget that transforms cooking into a delightful adventure? Consider an air fryer the magic ...

Hi, I'm Juri! 🍱✨ Sharing easy and healthy Japanese recipes — from vegan to pescatarian, traditional to modern, all with step-by-step instructions! 💚 Follow for delicious bites straight from Japan! # ...

What sides are good with burgers? French fries and onion rings, of course, but there are also pasta salads, air fryer recipes ...

Funeral Potatoes, a magical modern Midwestern comfort food restaurant, has found an idyllic home at Moonflower, an exemplary neighborhood cocktail bar in Portage Park, nestled among the bungalows on ...

Air frying makes it easy to enjoy your favorite snacks without the extra oil. Try these 5 healthy options to satisfy your cravings the smart way.

Unleavened matzo takes center stage at the Seder table, to accompany many, many other delicious things, including classics like crispy potato kugel ... and thousands more recipes waiting for ...

Bring water to a boil in a large pot. Rinse the potatoes before cutting them up. Once boiling, add baking soda and salt to the water. Add the potatoes and set a timer for 4 minutes. Drain and ...

Baked potato chips aren’t necessarily “healthier” than regular chips. The baked chips are typically processed and “predigested,” so they contain less nutrients. Try looking for regular ...

In a third bowl, place the crushed potato chips. Crush them to a texture that ... Cook at 200°C for 12 to 14 minutes until crispy and cooked through.