Port Washington is Long Island’s sushi-est village, with seven purveyors: Tiga, Aki, Aiko, Bonsai, Yamaguchi, Hana and Nikkei ...

The Thai Corner offers luscious crab meat in Khao Soi Gai with Crab and herb-infused Crab Salad ... Maki Rolls and Chirashi Bowls with Tuna, Scallop, and Blue Crab alongside traditional sushi ...

On my recent trip to Los Angeles to visit my son Reid, he took me to lunch at Panda Inn, the original restaurant that started ...

In many ways, the rebrand of Harumi Sushi from a modest joint with worn booths and long waits to a sleek, expansive space ...

Maru, a sushi restaurant, has a few locations around Michigan — Kalamazoo, Grand Rapids, East Lansing — but luckily, they brought the flavor paradise closer to home with a spot in Midland.

With tropical cocktails and a menu of creative Japanese fusion, this downtown spot off the beaten path could be missed, but ...

MIDLAND, MI – Walking into Maru Sushi felt like I stumbled into a secret ... Mushrooms — panko-fried shiitakes stuffed with crab salad, cream cheese and scallions, with a side of teriyaki ...

Imitation crab is made from surimi, which is deboned fish minced into a paste with other ingredients. It’s an affordable alternative, but highly processed and low in certain nutrients.

Seafood enthusiasts have a new destination to mark on their culinary map as InterContinental Bangkok's Espresso restaurant elevates its renowned Sunday Brunch with what may be the most impressive crab ...

Caesar salad — long considered a standby lunch ... An A5-rated Wagyu beef sushi roll ($50) with cream cheese, scallion, spicy ...