Scientists at Washington State University have found a new way to produce sugar from corn stalks and other crop waste, ...

T3’s review of the new Weber Searwood XL in a sentence: a versatile powerhouse pellet grill-cum-smoker that takes the ...

The Executive Director of the Michigan Corn Growers Association says he’s very optimistic the state could approve sustainable ...

A crafty man in England turned an old filing cabinet into a homemade BBQ smoker, footage from late April shows. Footage ...

Ten50 BBQ will officially open the doors to its second DFW location on May 12, bringing its acclaimed Central Texas-style ...

Heat an outdoor grill for direct, medium-high heat (450ºF to 475ºF). Place the corn on the grill (reserve the baking sheet).

You can and should make corn on the cob in the air fryer. Here's why air fried corn is so delicious (and the best way to cook ...

Chipotle chili powder: Smoked paprika for the smoky flavor without the heat ... Gather the rest of the salad ingredients. Cut the corn from the cob, dice the onion, and mince the jalapeno and cilantro ...

The burials were filled with rich grave goods like pottery and corn cobs. Institute of Archaeology at the University of Wroclaw In southern Peru’s Atico River Valley, archaeologists have ...

In addition to smoked brisket, house-made sausage, and a massive beef rib, Killen’s has exceptional sides, particularly the creamed corn and potato salad.