Research led by the Department of General and Visceral Surgery, Faculty of Medicine, University of Freiburg, Germany has ...

Curcumin contained in turmeric, the main ingredient of curry, can suppress the early onset of colorectal cancer, according to ...

This Gut-Healthy Food Could Lower Your Colon Cancer Risk, New Study Suggests Eating at least two servings a week may prevent a certain type of tumor.

Colorectal tumors start off as pre-cancerous masses called adenomas that form in the mucosal lining of the large intestine. This lining renews itself every three to four days to compensate for the ...

From 2011 to 2019, incidence of colon cancer fell by about 1% annually, mainly among older adults. In people younger than 55, rates have been growing by 1% to 2% a year since the mid-1990s.

Over the past three decades, rates of colon cancer among young people have been steadily rising even as diagnoses among older people are declining. As The Post has reported, twenty percent of new ...

XPO1R749Q Mutations Co-occur with POLE Mutations in Cancer and can be Targeted to Overcome Chemoresistance - ...

Colon cancer, also known as colorectal cancer, is a type of cancer that develops in the colon or rectum, the last part of the large intestine. It often starts as small, noncancerous clumps of cells ...

But what researchers recently discovered is that people with colorectal cancer who are under age 40 are far more likely to have colibactin-linked mutations in their tumors compared with older ...

Colorectal cancer (CRC) is the second most common cause of death from cancer in the United States (US) and the most prevalent ...

Poor dietary patterns, including high intake of sugary and ultra-processed foods, are linked to increased early-onset colorectal cancer (EOCRC) risk. Sedentary lifestyles and excessive screen time ...