Cocoa has long provided a lifeline in Ivory Coast but adverse weather and plant diseases have hurt harvests in recent years.

Grist reports that rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and ...

Fernandes said flavors to replace cocoa may be used in applications such as confectionery items, frozen desserts, syrups, dry ...

Improved learning and memory? Enhanced mood? Here’s why you should opt for darker chocolate as you browse the aisles this Easter.

Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a ...

A shortage of cocoa beans is driving up the cost to make chocolate — especially for small chocolatiers. That means people ...

By shading cacao trees on plantations, for example, it might be possible to improve harvests and potentially reduce the ...

Cocoa or Shea Butter for stretch marks? Here, we compare benefits, textures, and effectiveness to help you find the best ...

Tonka Bean Trees in Panama Can Survive Lightning Strikes And Then Use that Charge to Take Down ‘Clingy Partners’ All ...

Spring chocolate is one of the limited-time seasonal items you can create during the Eggstravaganza event in Disney ...

Chocolate is trickier since cacao (or cocoa) only grows near the equator ... such thing as entirely Canadian chocolate, these seven bean-to-bar companies are about as close as you can get.

Hemp seeds are good sources of vitamins, too. Fifty milligrams of the seeds contain more than the recommended daily amount of vitamins A, D, and E. Uses of Hemp A healthcare professional, such as a ...