First, the salmon. Grab 1lb salmon, dab down with a paper towel. Drizzle with 1 tsp oil. Season with salt, pepper, 1 tsp ...

Drain meat and onions. In large dutch oven, add tomato sauce, crushed tomatoes, chili powders and garlic. Start on the low side of the chipotle, ancho, and cayenne peppers. Add chipotle ...