The original Green Goddess dressing was created by the chef of the Palace Hotel in San Francisco in 1923. It included sour ...

Make a satisfying main dish in record time with these chicken cutlet recipes that take no more than 20 minutes to make.

Enter the one-skillet dinner. It allows me to enjoy all the things I love about cooking dinner and drastically reduces the ...

Creamy, hearty, and full of mushroom-y goodness, this skillet chicken breast with creamy mushroom sauce recipe is ideal for a ...

Crunchy Golden Chicken with Velvety Parmesan Mushroom Sauce There are few things more satisfying than the crunch of golden ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

When you're looking for a speedy supper sensation, a stir-fry is just the thing. And this chicken stir-fry recipe, created by ...

Discover how heritage-raised chickens and a special pan-roasting technique can elevate your home cooking to restaurant ...

If you, too, are ready to break up with marry me chicken (at least for a night), here’s how to make this Divorce Chicken ...

Sprinkle remaining 2 teaspoons spice mixture all over chicken; nestle stuffed breasts into sauce in skillet. Bake until sauce is bubbly and a thermometer inserted into thickest portion of breasts ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice or mashed potatoes won't lose too ...

Preheat your oven to 400°. In a large, oven-safe skillet over medium heat, sauté the diced onion and garlic for five minutes, ...