I gave up microwaving leftovers a while ago, and honestly, I don't regret it. Yeah, it's quick, but it doesn't do your food any favors. An air fryer, toaster oven or nonstick pan takes a few extra ...

Discover vibrant Vietnamese recipes from rich phở to crispy bánh xèo, buoyant bánh mì, and cooling chè khúc bach desserts.

Our vibrant and spicy chicken noodle soup recipe is simple enough for a weeknight dinner, but layered enough have come from ...

Nick Ho grew up working with his father at Saigon Market. With Chino's Street Food, he's sharing his father's lessons.

With one of the country's largest and fastest-growing Vietnamese populations ... noodle and rice bowls, and spring rolls filled with chargrilled and honey-glazed proteins, such as barbecue rib-eye, ...

Appetizers are enticing creations, including soul rolls — which are eggrolls stuffed with rice, collards and fried chicken — honey-glazed chicken deviled eggs, chicken waffle loaded fries ...

SINGAPORE – When you learn that Korean fried chicken chain Jinjja Chicken is actually a local brand, your first reaction might be: “Jinjja?” That is a common expression in Korean for ...

I went for the Chicken Wing Set ($5.40), which comes with the usual suspects — coconut rice, fried egg, luncheon meat, anchovies, peanuts, cucumber slices, and sambal. The rice was surprisingly good.

Dishes from Tấm Tấm Rice by chef Tuệ Nguyễn will be served out of Local Kitchens in Studio City. Local Kitchens Matthew Kang is the Lead Editor of the Southern California/Southwest region ...

We took a cue from the one-pan simplicity and endless customizability of fried rice — perfect for pulling together with precooked rice when you need a meal fast—to create a vegetable-forward take.

Fried chicken is one of America's most popular trademark foods. While the southern-style dish is quite simple in theory, a piece of poultry dipped in breading and deep fried, it takes a lot to make it ...