I Made Basil Cheese and Now I'm Putting It On Pretty Much Everything first appeared on Parade on Aug 12, 2025 This story was ...

Fresh herbs like parsley, basil, rosemary, and tarragon all bring a pop of green while playing up the earthiness of blue cheese, as does spinach.

This high protein cottage cheese alfredo sauce recipe is my favorite homemade alfredo sauce! With just a few ingredients, you can make this cottage cheese sauce for pasta -- it's the best protein ...

If you love pesto as much as Ree Drummond does, then you'll want to try every single one of these basil-infused dishes. Try ...

A soft, lush, cheeselike mascarpone adds a wonderful silkiness to this fast tomato-and-herb sauce. Though it only takes 15 minutes to make, it will taste like you've been simmering it all day.

Simple, flavorful recipes and preservation tips highlight the versatility of summer’s most popular herbs like basil, parsley, ...

This quantity of sauce is perfect for 350–400g/12–14oz dried pasta. Simply fold the warm sauce through cooked pasta, loosening with a little pasta water if required.

First, a rich and gooey dish of baked cheese, broiled until bubbling and balanced with a handful of fresh mint. Next, we use both the leaves and stems from a bunch of parsley to flavor a luxe ...

Cook for 25 minutes over medium to medium-high heat, until the tomatoes form a semi-chunky sauce. Meanwhile, bring a pot of salted water to a boil and add the spaghetti.

All you have to do is throw however much cheese and basil you want into a food processor. Pulse until the mixture is finely chopped and evenly combined, which takes about 15 to 30 seconds.