Experiment with this basic recipe by swapping the eggs for tofu or adding different vegetables and even dried shrimp.

While many people from outside Guangdong province shun insects as food, bug dishes are common on dinner tables in the ...

Many of Houston’s best Chinese spots—from Cantonese, Shanghainese, Sichuan, and more—line Bellaire Boulevard in Chinatown.

Melco Resorts & Entertainment, with its American depositary shares listed on the Nasdaq Global Select Market (NASDAQ: MLCO), ...

The dining world’s prestigious Michelin Guide on Wednesday named 15 restaurants in the Bay Area, Central Coast and Southern ...

Worcestershire, brown sauce and ketchup are a true show of how British food has been intertwined into Hong Kong cuisine,” ...

The giant panda nicknamed Sister Pig, moved into its new home on Tuesday at the Chimelong Safari Park in Guangzhou, the ...

That this shift is occurring outside of Chinatown is encouraging, and Wilson Tang, who had previously brought back to life Chinatown’s oldest restaurant, Nom Wah Tea Parlor, has brought the cuisine to ...

In a bowl, add the sliced beef and marinade ingredients, mix well and set aside. In another bowl, mix together all the sauce ingredients and set aside. In a hot frying pan or wok, add some oil ...

What’s the difference between Mandarin & Cantonese? Before we get into it, let’s discuss the differences between Mandarin and Cantonese. Both of them are dialects under the Chinese language umbrella.

The wallpapers have been imported directly from China. The open kitchen offers a theatrical experience, letting the guests watch chefs wrap, roll, stir and fry Cantonese and Sichuan delights. For ...

Mitche Choi Wai-shan was 13 years old when she first took to the stage at the Sunbeam Theatre, Hong Kong’s historic Cantonese opera venue. Portraying a male character, she donned a tightly ...