which is excellent news for those who have diabetes or those at risk of developing the disease,” the study says. Calamansi is rich in citric acid, which helps to dissolve kidney stones.

But awareness and adoption of a bold and core Filipino ingredient, calamansi, has lagged behind, in part due to difficulties in finding fresh or even packaged versions of the citrus fruit.

MANILA, Philippines — The Tokyo University of Agriculture (Tokyo NODAI) has introduced the off-season production of calamansi in Victoria, Oriental Mindoro to help boost Philippine calamansi ...