Heat the oven to 500°F. Stir 4 tablespoons melted unsalted butter, 1 teaspoon of the kosher salt, and 1/8 teaspoon cayenne ...

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The many varieties of mustards found on grocery store shelves today have a rich history. They have been used as a condiment ...

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Like salad cream, tartare sauce contains egg, so is best kept in the fridge. Dr Schenker advised: 'Remember to check opened ...

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