Cheese consumption in the U.S. is at an all-time high. Discover how food scientists are transforming traditional cheeses like ...

The Gouda is my secret weapon ― this is the ... Davis endorsed the Wisconsin original ― brick cheese. This medium-soft cheese, named for its rectangular shape, dates back to the 1870s.

We love using Gouda in frittatas ... If you can't get your hands on this cheese, look for Monterey Jack or brick cheese ...

The Aging Moon, a business specializing in premium cheese boards, is expected to open its first brick-and-mortar shop ... I need smoked gouda' or 'my favorite meat's chorizo' or 'I hope to see ...

Just as Gouda: Improving the quality of cheese alternatives. ScienceDaily . Retrieved May 30, 2025 from www.sciencedaily.com / releases / 2025 / 01 / 250114124804.htm ...