When the garlic is browned, after about 3 minutes, remove from the pan and set aside. Add the bread and brown on both sides, about 1 minute each side. Remove the bread and set aside. Remove the ...

Lightly seasoned chicken cooked with milk, garlic, different herbs and a hint of lemon. Served with hot and crispy garlic bread. Add sage leaves for aroma, take them out from pan once fried and keep ...