Bread pudding is a beloved comfort food with roots tracing back to the early 11th century. Originating in England, this recipe was ... choice is a caramel or bourbon sauce, which adds a rich ...

You can use up any ingredients lying around your kitchen, put day-old bread to good use, and you don't even need the oven to ...

you might want to give this recipe a try. Read more: 13 Simple Tricks To Pick The Best Fresh Fruit Every Time This bread pudding has two parts, the actual bread pudding and then a caramel sauce ...

we love adding fruit and caramel, or for a more savory spin, leeks, spinach and mozzarella. One of our best bread pudding recipes uses croissants instead of standard bread, which is mixed with ...