We asked her what kind of bread pan every baker should have in their home kitchen. She offered not one suggestion, but two.

I get great satisfaction from making homemade bread, but I don’t often have the time to bake a loaf from scratch. So, most ...

There are two small metal kneading arms that I placed in the bottom of the bread pan, and then twisted to secure them and make sure they wouldn’t come loose in action. The nonstick bread pan ...

The Spanish love their bread and after tasting this, so do we! With the starter mix, it’s halfway to a sourdough and it’s a good old-fashioned hearty bread that keeps well. For the starter ...