Tired of sipping on a bottle of bourbon and want something to spice things up a bit? This is a list of the top mixers to ...

This Father's Day, forget the neckties, and give dad a completely customizable gift, his very own double-staved™ bourbon from ...

Bardstown, Kentucky-based Rebel Bourbon – the Official Bourbon of Richard Childress Racing (RCR) – teamed up with Childress ...

That Boutique-y Whisky Company has expanded its permanent Core Range with the launch of three new world whiskeys: an English ...

In a move that’s got bourbon fans buzzing, Shaw-Ross International Importers has teamed up with Smoke Wagon Bourbon, a Las ...

Big Easy Spirits Company (BESCO) announces its flagship Big Easy Whiskey, a 100% premium, 5-year Straight Whiskey made from ...

What’s the Difference Between Bourbon and Tennessee Whiskey? Each style of whiskey is defined by various production choices, some legally mandated. “Country and state, mash bill, mashing and ...

The distillery is known for making bourbon using what it calls a high malt mash bill, meaning there are a few different types of malted barley and malted rye along with corn included in the recipe.

Of course, Maker’s Mark is no stranger to wheat. Its wheated bourbon has long featured a recipe (or mash bill) of 70% corn, 16% red winter wheat, and 14% malted barley. But Star Hill Farm ...

The new Penelope Wheated Bourbon doesn’t get a secondary maturation. It just alters the recipe a little bit. The mash bill for this new whiskey doesn’t completely remove the rye, as most ...

The rest of the flavor comes from what's known as the "mash bill," grains like corn and wheat and rye that are mixed with water and fermented with yeast. Despite bourbon having recently been ...

Between 50% and 80% of a bourbon's flavor will come from the barrel, Callaway said. The rest of the flavor comes from the mash bill: grains like corn, wheat and rye that are mixed with water and ...