USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

All images courtesy of Two Kids and a Coupon Sliders are a great easy meal as well an excellent party appetizer or game day ...

Dill Pickle Pizza has emerged as a fan favorite. It is loved by many for its distinct flavor that combines the tanginess of ...

If you want to sample the best pizza in Rhode Island, start with these gems. Providence chef Robert Andreozzi of Pizza Marvin ...

bubbling cheese and tomato sauce in less time than it takes to order takeout. After testing more than a dozen ovens over several years — and eating way too much pizza — I think the best model ...

The growth of portable backyard pizza ovens has made making and eating great pizza easier than ever. To make a Neapolitan ... iterations of tomatoes and sauce. “We had a lot of tomatoes in ...

The Marinara Dipping Sauce Cup is different from the Hearty Marinara used on the pasta (which does contain milk). Heads Up! The New York Style, Handmade Pan, Hand Tossed, and Whole Grain (Canada only) ...

If your leftover pizza often comes out soggy, dry, or both, try changing up where you place it in the oven, as some spots are better than others.

Depending on your view, Orr is arguably the best player ever. Even if you disagree, there is no doubt that he is the best defenseman of all-time. Orr was a pioneer for offensive defensemen.

If New Jersey had a state beverage, would it be a Bloody Mary made with vodka sauce instead of tomato juice? From Fairfield to Wildwood, the Garden State is loaded with homestyle Italian ...

Mars Wrigley has admitted they made ‘a mistake’ in axing the sweet treat, so will be bringing back what social media users dubbed ‘god’s gift’ and the ‘best chocolate bar ever’.