Depending on who you ask, that is. Personally, I like to use créme fraiche biscuits when I have fresh berries. They're slightly sweet, light, and not as dense as a buttermilk biscuit, which makes ...

Crumbled cookies and creme fraiche on top of raspberries Courtesy ... There’s really nothing better than sweet summer berries except when they’re topped with a dollop of this creamy crème ...

Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche ... moisten the cake with the syrup. Scatter the berries ...

Spread custard over batter. Arrange berries 1/4 inch apart atop custard. Sprinkle tart with 2 tablespoons sugar. Bake tart until set and brown around edges, about 45 minutes. Cool. DO AHEAD Can be ...