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The average cost of one pound of ground beef reached a record-high of $5.80 in April, according to numbers from the Bureau of ...
Beef prices set records last month at U.S. grocery stores, and economists expect they will climb further as demand increases ...
Action on import restrictions reflected in latest WASDE report and prices for cattle likely to stay higher into 2026, Dave ...
As the U.S. Meat Export Federation, (USMEF) convenes in Fort Worth for its Spring Conference May 21-23, talks of cattle herd ...
Beef producers and industry professionals are invited to attend the 2025 Cow-Calf Field Day, scheduled for Tuesday, June 24, ...
USDA graders utilize camera technologies to assign quality and yield grades. Photo courtesy of Certified Angus Beef.
U.S. commercial red meat production saw a year-to-year dip during April. The USDA says 4.601 billion pounds of red meat were ...
In the Villarroel meat plant outside Buenos Aires, workers skillfully butcher cuts of Argentine beef, popular with ...
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Simply Recipes on MSNPrime vs. Choice Beef: A Rancher Explains the DifferenceIs it worth paying up for one vs. the other? Here's what an expert says. • USDA Prime beef boasts superior marbling, ...
The Australian beef producers’ share of retail dollar spend on beef has moved a little higher over the past three months, as ...
Let’s say you could have President Donald Trump’s attention for 20 minutes. What would you ask him to do for our domestic ...
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