News

Get ready for “signature” tomato pies, cookies, peanut butter bars, cakes and more when a local vendor and baker opens his ...
Sara Lee Frozen Bakery is offering a new dessert trend – Cyrus O’Leary’s Mini Cheesecakes.
Dessert Holdings®, North America’s leading premium dessert company, is excited to make a major return to the International ...
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Magnolia Bakery unveils new dessert handbook
Bobbie Lloyd, the chief baking officer of Magnolia Bakery, is back with the ultimate summer treat guide: "The Magnolia Bakery Handbook of Icebox Desserts – A Complete Guide for the Home Baker, Volume ...
Moist Chocolate Cupcakes with Chocolate Buttercream Frosting If you’re looking for the perfect chocolate cupcake—moist, rich, ...
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The Salty Donut, recently named among the South’s best, joins Van Leeuwen Ice Cream in delivering fresh spins on classic ...
What began as a family tradition of hand-rolling pastries has grown into a small but thriving North Side bakery supplying South Asian desserts across Chicago—all in memory of the woman who made them ...
It’s not often you see a cake blow up on social media and go viral, but the Whole Foods Market Berry Chantilly Cake is an ...
The cake itself, once sliced, is really pretty. The bright-red strawberry filling adds a nice contrast to the stark-white ...
It’s the first venue from the chef who has led the pastry sections at Vue de Monde, Circa the Prince, Yugen and Omnia.
I can make your ideas into an edible work of art – cakes that not only look amazing but taste amazing as well,” she said.