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Step 2 Drain juice from pineapple slices. Set aside juice ... Step 7 Combine icing sugar and ¼ cup of the reserved pineapple juice in a medium bowl until smooth. Drizzle icing over cake using a spoon.

Wait until you sink your teeth into this simply scrumptious lemon and coconut slice ... Place the cooled cake on a serving plate and top with the icing, spreading with an offset spatula until ...

To serve, place the cooled cake on a serving plate with the neatest side facing upwards. Drizzle over the lemon icing using a spoon and enjoy the cake on the same day it's made. Bread will stay ...