Reheating leftovers can be risky due to the potential growth of bacteria and toxins. High-protein foods, leafy greens, ...
Recent reports reveal high levels of faecal bacteria in the Ganga at Prayagraj, raising concerns during the ongoing Mahakumbh ...
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Public restroom toilets spray clouds of harmful bacteria into the air with every flushScientists warn droplets tiny enough to travel ‘deep into the lungs’ In a nutshell Research shows squat toilets release up to ...
A recall of date square snacks is underway in Canada because the products have been found to be contaminated with Salmonella.
The National Green Tribunal (NGT) was informed by the Central Pollution Control Board (CPCB) on Monday that several locations ...
Nuking leftovers at work might not seem like a health risk, but those microwaves can often be a hotbed for bacteria.
People who ate two servings of this food per week were a fifth less likely to develop Bifidobacterium-positive proximal colon ...
Campylobacter jejuni, a bacteria causing diarrhoea, appears linked to a Guillain-Barre Syndrome (GBS) outbreak in Maharashtra, especially Pune. It's found in 20-30% of GBS case samples. GBS affects ...
The bacteria Campylobacter jejuni is believed to be behind the recent outbreak of Guillain-Barre Syndrome in Maharashtra, particularly in Pune. The bacteria was found in 20-30% of samples from GBS ...
Tri-Union Seafoods has voluntarily recalled select canned tuna products sold under the Genova, Van Camp’s, H-E-B, and Trader Joe’s brands due to a potential defect in the "easy open" pull tab lids.
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