1. Preheat the oven to 210C/Fan 190. 2. In either a deep fat fryer or deep saucepan, heat the vegetable oil to 180c, then carefully place the chicken wings in and deep fry for 6 to 8 minutes ...

Go one better than ketchup with James Martin's homemade bbq sauce recipe - slather it on ... for a few minutes to combine the flavours. Use as a dip or to coat spare ribs, chicken or sausages.