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You can never go wrong with a meat pie, after all. Check out the recipe for our Aussie beef pie here, and be sure to let us know what you think.
While the fish pie heats through, bring a pan of salted water to the boil, add the peas and cook for 2-3 minutes, until tender. Drain well and return to the pan, then stir in the remaining butter ...
Tinnies Gourmet Pie Cafe is Thai-run, but the genius behind its wickedly delicious fare is a transplanted Tasmanian baker. Using premium West Australian Harvey beef, Michael's offerings go well ...
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