Lodge's skillet continues to be the benchmark for cast iron pans. Nick DeSimone, a Food & Wine writer and former restaurant cook, says, "After spending years in professional kitchens using cast ...

Cast-iron skillets have been beloved by many generations of cooks. They’re a kitchen workhorse and the stuff of lore, often passed down as heirlooms within families. But all that legend ...

Cast iron skillets have long been a treasured tool in the kitchen. Valued by both collectors and home chefs for their quality craftsmanship and durability, some of these vintage pieces also happen ...

Yeti is not only the go-to brand for colorful drinkware and fancy coolers, but it also has an entire family of high quality cast iron skillets, and now, an extra-large 14-skillet has been added to ...

Related: 6 Foods You Should Be Cooking in a Cast-Iron Skillet, According to a Food Scientist Place a cast-iron pan (without oil) on medium or high heat for five to 10 minutes. Once the pan is hot ...