Here's a lesson I learnt the hard way about about using wine barrels in the garden (the fake ones)... Blog: <a href=" Forum: ...

The not-so-sweet foods with low-calorie, artificial sweeteners aren't necessarily better for you. Research shows that they ...

The FDA is urging the food industry to phase out artificial food dyes, including Red Dye No. 3, citing potential health risks ...

Color is powerful driver of consumer behavior and changes can backfire, Giusti noted. In 2016, food giant General Mills ...

Artificial dyes including RD&C Red 40, Yellow 5, and Blue 1 color a whole range of foods that seem ‘healthy’ and ‘natural.’ ...

The FDA approved two natural food dyes and expanded approval of a third on Friday in line with HHS’ goal to eliminate ...

ARTIFICIAL DYES IN FOOD ... BRIGHT COLORS ARE THE TRADEMARK OF A WELL MARKETED PRODUCT, WHETHER IT BE A BOX OF FRUIT LOOPS OR FRUIT ITSELF. THE MORE REDDER IT IS, THE MORE YOU WANT IT.

As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace ...

The International Dairy Food Association is pledging to eliminate Red 3, Red 40, Green 3, Blue 1, Blue 2, Yellow 5, and ...

The US Food and Drug Administration has approved three new color additives from natural sources “that will expand the palette ...

Manufacturers of food and medications will be banned from using eight commonly used food dyes by the end of 2026, according ...