There’s something about a slice of Dutch Apple Pie that feels like home. It’s sweet, spiced, warm, and buttery with that ...

When you serve it, flip each slice of French bread upside down to reveal the gooey brown sugar topping ... Though this recipe includes sliced apples and pecans, you can use other fresh fruit ...

Chill the pie shell ... Mix in the brown sugar, then pecans. Refrigerate until needed. Raise the oven temperature to 400°. Scatter the topping over the apples, covering them completely and ...

These recipes range from time and effort ... To make the streusel topping, in a medium bowl, combine the flour, brown sugar and salt. Mix well. Add the butter and cut it in with a pastry cutter ...

The savory-sweet overlap has found itself in home kitchens, too: in the rich, toasty edge that miso lends a chocolate chip ...

Upgrade your morning menu with these delicious new breakfast recipes, like oatmeal cakes and chia pudding, which are perfect ...

From traditional pemmican bars to tasty Timbits, these are the dishes, ingredients and products you’re only likely to find in ...

At the back of the old recipe box or deleted from your computer ... Leave pan over cake for 5 minutes so brown sugar topping can drizzle over cake. Remove pan. Cool 30 minutes.

Tucked away in San Marcos, California, Debbie’s Restaurant & Pie Shoppe offers exactly this kind of life-altering culinary experience, particularly when Memorial Day weekend rolls around and their ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies The atmosphere matches this straightforward approach. The interior is clean and functional, ...