If you love baking with apples and want your fresh apples to last, you need to freeze them carefully so they'll be ready to bake with when the time is right.

The all-American dessert gets new life in these apple pie bars that are perfect for a crowd ... Apple cider vinegar adds a little zing to the sweet-yet-tart filling, and a tender, crumbly streusel ...

This pie gets its intensely apple-y flavor from macerating the apples in sugar for an hour. Rose is a luminary in the field of food writing. She has a BS and MA in food studies from NYU.

Crisps and crumbles are easy, comforting desserts that let the fruit shine. With simple ingredients like oats, butter, and ...