Italian-style salsa verde is a punchy, briny herb sauce that pairs well with just about any protein you throw at it. And like most herb-based sauces such as pesto or chimichurri, you can be a bit fast ...

These mini wedges are coated in a creamy, anchovy-packed dressing and dredged in crunchy panko, making them easy to eat with your hands. Justin Chapple is a chef, recipe developer, food writer ...

Mega-chef and TV personality Bobby Flay keeps an array of canned goods in his pantry, with one salty ingredient standing out ...

Here’s a burger with an Italian touch. Tender, ground white meat chicken patties are generously topped with fragrant, rich pesto sauce and nestled between slices of rustic Italian Ciabatta bread.

This warm, garlicky anchovy dressing here is fantastic with an assortment of juicy, peak-season tomatoes. To finish the dish, Amelia O’Reilly and Nico Monday top it with tangy pickled shallots ...

Discover how anchovies add rich depth to chicken cacciatore sauce. Talks over winter fuel payment U-turn ‘intensify’ as Labour bids to repair relationship with voters Inside 807ft skyscraper ...

The Canadian Food Inspection Agency (CFIA) has issued a food recall notice for pesto pasta sauce sold in Canada at HomeSense. The recall for Cucina & Amore brand Pesto Alla Genovese Basil, due to ...

But little fish deserve the love. Ask an ecologist (or connoisseur), and they’ll tell you that sardines, herring, anchovies and their pelagic brethren are the heroes and delicacies of the ocean.

It tastes better when you make it from scratch! Having gnocchi with a pesto sauce is a classic, it’s nutty, fluffy and perfect for those cold evenings during winter. But, making your gnocchi, and your ...