Courtesy of d!g!tALE by Alessandro Ciabini|Getty Images Cinque Terre has an array of local specialties, including anchovies, pesto and stuffed mussels. You should also try pansotti, a ravioli ...

Pesto eggs are super-easy to make and are restaurant ... Serve with a jacket potato for lunch. Anchovies are a bit like Marmite - you either love them or hate them. The oily fish is high in ...

“Anchovy toast, for me, is the kind of snack that I make in ... The recipe makes about 20 servings of it and you can think of it like a pesto. Use it on charred cabbage, salads and steak. You can keep ...