News

As summer festival season approaches, Cathedral Quarter Business Improvement District (CQ BID) reveals its continued ...
Bakery chain Greggs has announced the opening of its first ever store in Londonderry – the third venue it's launched here so far this year. The business is now trading in Foyleside Shopping ...
However, that’s not the case for one man in Belfast. Sean Kelly will be hard ... Then there’s the basement at McHugh’s and the Albert Clock, with circus and film shows just some on the ...
Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
El Mil Amores will double its footprint by opening inside the former Regalito Rosticiera location at 3481 18th Street in the coming weeks. This second, bigger restaurant will be called Regalito El ...
A Co Down artist has brought Belfast to Austin, Texas, after being commissioned to create artwork for the latest location of acclaimed Irish pub The Dead Rabbit. Creating the initial sketches ...
Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. One of Los Angeles’s most popular street taco stands ...
But over two weeks later, Philippe Chow’s flagship location remains fully open. Resy and OpenTable still show indefinite availability for reservations, with no blackout dates in sight.
South Korea’s most popular dessert cafe and cream doughnut specialist, Cafe Knotted, has landed in the U.S. for the first time with a location at the Westfield Century City. The cafe ...
Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. In July 2025 the first ...