A cruise to Alaska is a bucket list item for many families. Departing from early May to late September, Alaska cruises are ...

In Alaska, the one thing we all really wanted to try was king crab legs. While everyone raves about Tracy’s King Crab Shack in Juneau, we knew we were not going to have time in that port to go there.

“The seafood boil, specifically,” Liu tells Yahoo. “People like to come to Aldi to buy the seafood boil with Alaskan king crab and mussels.” She’s never actually shopped at an Aldi before, nor has she ...

Wildtype’s cell-cultivated salmon is the first seafood to earn FDA approval, marking a significant milestone for the ...

Two of the four bills are devoted to improving access to child care in Alaska, while a third bill would change up big game ...

Amy Dukes with the Alaska Seafood Marketing Institute (ASMI) discusses Alaska’s seafood and how grocers can build sales in ...

Progressive Grocer finds out what’s happening at Alaska Seafood Marketing Institute when it comes to sustainability advances ...

Farm markets are open and stocked around the Valley. Lots of salad greens and herbs are among the early season bounty.

Sustainable eating is gaining steam: Research from Sodexo found that 72% of Americans said they need to incorporate this way ...

Alaska Fresh frozen halibut (Photo: Mariah Ryback) X “When you purchase fish that’s ‘fresh’ and never frozen, that fish is a minimum of seven to ten days old, due to the time it takes to ...

Wild Alaskan Company, which launched in 2017 to deliver wild-caught Alaskan seafood direct to the consumer (DTC), also wants its products in retailer and at food service.

Last year Alaska lawmakers passed a bill that raises the maximum reimbursements distributed from a fishermen's fund -- established before statehood -- from $5,000 to $15,000, Undercurrent News ...