The Manual on MSN2d
How to make an affogato coffee, a creamy Italian espresso dessert
Here's how you can make this creamy Italian espresso dessert at home. The post How to make an affogato coffee, a creamy ...
Line your ingredients up and let everyone pick and choose
The affogato spread is the dessert I turn to most often at this time of year. It’s simple, ­interactive, and always a talking point – a great way to end a meal with friends and family. There’s ...
Community Impact Newspaper2d
Miruku Creamery and Cafe folds French culinary expertise into Asian-influenced recipes in McKinney
As a graduate of Le Cordon Bleu College of Culinary Arts in Chicago, Kham Phommahaxay dips into his French chef skills as he ...
Parade on MSN4d
The Super-Simple Viral Dessert That Fans Say Makes Them ‘Weak in the Knees’
In a stand mixer or in a large bowl using a hand mixer, beat cold heavy cream until it forms stiff peaks. This step is ...
25 Desserts That Don’t Require a Single Egg, From Cookies to Cheesecake
No eggs? No problem. From shortbread cookies and pies to vegan brownies and ice cream, these dessert recipes don't require ...
Food & Wine2d
Here's Why Coffee Pros Prefer the Pour-Over Method — and How to Make the Perfect Cup
Heat the water to a precise temperature Pour-over recipes range from water heated to between 195-205°F. An electric kettle with a temperature gauge can help you reach a specific water temperature.