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OOH la la. When it comes to pastries, it seems many people are opting for a taste of France, as pains au chocolat fly off the shelves in supermarkets. Buttery, flaking and traditionally filled ...
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Condé Nast Traveler on MSNThe 15 Best Bakeries in NYCW hen it comes to the best bakeries, NYC has quite a few. Never has there been a better time to eat pastry: We’re living in a ...
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