Watch the video here. Forget milk—beer is the perfect pairing for this chocolate stout layer cake. Take it up a notch with the rich chocolate frosting. Forget the boxed version you grew up with.

Andrew used his Gran’s recipe for a classic light chocolate cake ... to 200C/180C Fan/Gas 6. Grease and line three 18cm/7in sandwich tins with baking paper. For the cake, sieve the flour ...

Meanwhile, place the chopped chocolate ... you layer the matzoh. Repeat the process until you have layered all of the matzoh. Spread the reserved ganache over the top matzoh. Cover the cake ...