Quinoa is a complete protein food that contains all nine amino acids. Mix in sautéed vegetables and lemon juice. To make a ...

In summer or winter, Indians love their tea in all weather. But it tastes extra special in the monsoon season just because it ...

If you have a half-eaten mango, drizzle lemon juice over it. The citric acid in it will prevent browning and keep it in an ...

Pour oil into a kadhai and let it heat up. Mix besan with powdered spices and water. Keep the consistency thick for coating.

Marinate chicken with ginger-garlic paste, red chilli powder, turmeric, lemon juice, salt, and garam masala. Let it rest ...

Heat some oil and add cumin seeds. Mix in onion, green chillies, and ginger-garlic paste. Once the mixture is fragrant, add ...

Millet upma is a delicious and healthy breakfast option that combines the goodness of various millets. It is not only easy to ...

Move over the staple mango rice and rasam and try these lesser-known South Indian recipes before the mango season ends.

Growing watermelons in your home garden might seem daunting at first, but if you follow the correct techniques, you can reap the benefits of the organic produce. To move towards a sustainable ...