Released at the end of March, the second book from Tahira Endean, head of program at IMEX, invites industry professionals to ...

ASAE released an Insight Update report that highlights how recent shifts in federal policies are impacting association ...

Reducing food waste in the events and hospitality industry may seem daunting, but it is achievable. By taking proactive steps ...

Nearly one-third of global travel managers anticipate a significant business travel volume slowdown as the result of recent U ...

No matter how seasoned you may be as a meeting planner, every event throws a curveball (sometimes multiple curveballs) once you arrive onsite. Something is practically guaranteed to go off script at ...