News

Le Cordon Bleu is thrilled to celebrate an exciting new milestone – 11,000 alumni are now part of our Hosco community. This ...
คอร์สศิลปะการทำกาแฟ (Barista) ได้รับการพัฒนาขึ้นเพื่อให้ครอบคลุมความรู้และทักษะที่จำเป็น ...
1895 年創立于巴黎的藍帶國際被認為是世界聞名的廚藝及款待業管理學校 之一 。 藍帶在全球20個國家/地區擁有35間學校, 每年 ...
Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes in 20 countries and 20,000 students of ...
The Boulangerie Diploma trains future professionals and entrepreneurs in essential boulangerie techniques, as well as new trends in the field. The intention of this program is to provide students with ...
Le Cordon Bleu Paris is now offering workshops, demonstrations and private classes to the general public within the Hôtel de la Marine, an iconic and historic landmark in the city of Paris. Within ...
For 130 years, Le Cordon Bleu has delivered internationally-recognised culinary arts and hospitality management programmes to budding chefs and future business leaders. In Australia, you can choose ...
Discover Le Cordon Bleu's great selection of short cookery courses in London. Whether you want to brush up your baking skills, learn to cook delicious international cuisine or make perfect wine ...
Le Cordon Bleu London’s Diploma in Wine, Gastronomy and Management is a professional wine course like no other. Developed by renowned wine professionals, this diploma is a full-time wine business ...
Online Courses designed to expand your knowledge, enhance your skills and encourage new ways of thinking and understanding.
Chez Nous Artisan Baking Atelier อิ่มอร่อยในบ้านขนมปังฝรั่งเศสใจกลางเมืองเชียงใหม่ เมื่อนึกถึงขนมปังสูตรต้น ...
Le Cordon Bleu Paris Institute launches its scholarships for people wishing to integrate one of the three new programmes. To attempt to gain one of these scholarships, it is required that you create a ...