Cult-favorite sushi restaurant Sugarfish will finally expand to San Diego, with plans to open in the Little Italy ...

Whether you’re looking for artisanal breads, pastries, or sweet cakes, there’s no lack of bakeries in San Diego County. Drawing inspiration from Europe, Asia, and Mexico, local bakers are paying ...

A dining guide to where to find the best food neighborhoods and iconic dishes, plus, other vital restaurant information for diners visiting San Diego, California, and Tijuana, Mexico ...

Arguably the most important meal of the day, breakfast — when done right — can set the tone for the rest of the day. San Diego is an ideal city for all things breakfast: from small-batch bakeries ...

Candice Woo is the founding editor of Eater San Diego. Our never-ending soup and salad days are behind us: Souplantation is permanently closing every location, effective immediately. Headquartered in ...

Coco Maya Transports the Tropics to a Soaring Rooftop in Little Italy The restaurant and cocktail bar is now open for brunch and dinner.

Spanning nine restaurants, one central bar, and three tap stations over two levels and 26,700-square-feet, the highly-anticipated Sky Deck project enters its initial opening phase at the Del Mar ...

San Diego’s 2022 winners demonstrate the breadth of the local dining and drinking scenes, spanning Michelin Guide-recognized restaurants and chefs to hospitality leaders and standout bars that are ...

Introducing the 2024 Eater San Diego Award Winners The Best New Restaurant, Best New Bar, and Chef of the Year ...

A new restaurant and seafood market operated and stocked by local fishermen has docked just steps from the sand in Pacific Beach. Nico’s Fish Market is the permanent location of a roving outfit that’s ...

Last night in Mexico City, chefs from all over the country gathered at El Cantoral, a concert hall in Coyoacán, for a ceremony for the first-ever Michelin Guide to Mexico. The regions under ...