Don’t you look for restaurant-level gourmet dishes that are also healthy? From a refreshing bowl of raita to a nutritious ...

Gleneagles Hospital, Parel, organizes a campaign with ‘Food is Medicine’ session on World Liver Day: Our Bureau, Mumbai ...

To make this homemade pineapple shikanji, you need two cups of chopped pineapple, one tablespoon of sugar, half a lemon, half a teaspoon of chaat masala, half a teaspoon of roasted cumin powder ...

Celebrity chef Saransh Goila has revealed how having a US visa rejected turned out to be a blessing in disguise for him.

Golgappas now come with prawn rasam, butter chicken, even vodka. No chef takes credit for reinventing the beloved street food ...

Chef Sanjeev Kapoor goes innovative with refreshing raita recipe turning up the summer flavour with innovation using nutrient-rich pistachios that help in health betterment. On behalf of American ...

"I wanted to merge my passion for cooking and acting. I was shattered when this last attempt to live my dream was rejected ...

Saransh Goila's U.S. visa denial in 2011 initially crushed his dreams of culinary stardom. However, this setback led to an ...

Chef Sanjeev Kapoor goes innovative with refreshing raita recipe turning up the summer flavour with innovation using nutrient-rich pistachios that help in health betterment. On behalf of American ...

Life took a turn on that show, I went on to win it and I also met my idol Chef Sanjeev Kapoor,” he recalled. Goila had become the first winner of the Food Food Maha Challenge TV show in 2011.