Somewhere between tempura and katsu, karaage has carved out a place for itself in Japanese cuisine. This frying technique, ...

Japan’s sidewalk restaurants, known as “yatai,” have almost entirely disappeared—except in Fukuoka, where they’ve undergone a ...

Shohei Ohtani, plus teammates Roki Sasaki and Yoshinobu Yamamoto, have helped usher in new Japanese food and beverage items ...

With increased accessibility of ingredients and restaurants, Japanese food offers a delightful cross-cultural experience that is here to stay. Japanese cuisine is rapidly gaining popularity in ...

You love sushi, ramen and tempura. But there’s another staple of Japanese cuisine that you probably don’t know about, writes.

Travelling through Japan is a dream, from beautiful cities and rich traditions to some of the most iconic food in the world. But if you are a vegetarian, eating your way through the country is not ...

Many of his ingredients are locally sourced, and the food is often paired with traditional Japanese-style bubble tea. Yu says he’s created a menu that caters to the Indianapolis market but ...

The new Sarasota Japanese restaurant and the closed fast-casual Asian eatery feature the same, James Beard Award-nominated restaurateurs.

Omakase, the archetypal antithesis of the French-style à la carte menu, is taking India’s food and beverage industry by storm. With restaurants and bars kowtowing to the Japanese dining concept ...

But others were pleased and couldn't wait to try the sandwich. Some also made recommendations for other Japanese food options. 'Can't wait! Better live up to the ones in Japan!' one wrote. ' ...

“It’s a very nice area,” Li said. “They don’t have real good, Japanese-style food.” Wasabi is serving fresh, cooked to serve Japanese cuisine. It is working with Japanese distributors ...