It's nothing like a boilermaker: The fusion of good craft beer aged in used bourbon barrels creates magnificent flavors with subtle complexities worth savoring. As craft breweries proliferate ...

How can solid oak produce all those flavors and spices ... cachaça made in Brazil will use these barrels. Bill Whitaker: Beer. Brad Boswell: Beer uses them. These barrels for sure end up in ...

Wooden Bear Brewing Co.’s Broliner Weisse beer placed third in the Wood- and Barrel-Aged Sour Beer division at the 2025 World ...

Any beer that goes into these barrels is going to pick up notes of the actual barrel. Part of what distinguishes bourbon from whiskey is that it's aged at least two years in white oak barrels ...

Two of the "bottles" are filled with beer, and the third, known as the "dummy" is solid wood. "It's been another ... to drink from an open barrel before the rest of the beer was distributed ...

To landlord David Aynesworth there is no better feeling than that of crossing the moors with his old oak barrels of beer. Did you know with a Digital subscription to Yorkshire Post, you can get ...