Underscoring our commitment to healthy, ethically sourced and delicious food, Burger Boss is introducing a limited-time seafood option for those observing Lent or seeking a leaner protein choice.

The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not only edible but also contains ...

As consumers reconsider eating farmed salmon, and an expert has shared what's good and bad about the fish. Find out more.

• Jeff Lund is a freelance writer based in Ketchikan. His book, “A Miserable Paradise: Life in Southeast Alaska,” is ...

I recently stumbled upon a social media video that claimed Costco's farm-raised salmon is actually dyed to look pink and is ...

Salmon is one of the most nutritious meat options a person can eat ... contain small amounts of harmful metals — especially in wild-caught varieties. "All fish contain some amount of mercury ...

Wild salmon generally has fewer contaminants more omega-3s and a richer natural diet while farmed salmon is more accessible but often raised in crowded pens with higher chances of exposure to ...

Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...

“Wild salmon might have the risk of more contaminants ... lot of environmental control of the quality of the water and the food,” he said. “However, in farmed fish you could have other ...

Sometimes, cooking meat can feel intensive or like a ... For the best flavor and quality, choose center-cut, wild-caught, skinless salmon fillets. They’re tender, flavorful, and cook evenly ...