To prepare the asparagus with white beans and hollandaise sauce, first pour water, vinegar (1) and crushed white pepper (2) into a saucepan. Reduce by one-third, let cool, strain through a fine ...

You can even use it to thicken soup (just keep seasoning levels in mind) or toss it with pasta as a creamy vegan sauce. Part of the beauty of this easy white bean puree is that it uses beans ...

This tasty recipe uses a high-protein vegan silken tofu version of a simple white sauce, combined with high-fibre beans and fresh herbs. Each serving provides 320 kcal, 19.3g protein, 31.4g ...